Hadjidraganov's Cellars Restaurant complex offering Bulgarian national cuisine and live folklore music in the center of Sofia. Unique atmosphere of an old cellar - all hand-made. For reservation:+359 898 775 936

Menu

Menu of Hadjidraganov's Cellars Restaurant

WE EXPECT YOU inside the restaurant oR outside in the GARDEN!

live music friday and saturday from 20:00 pm till 23:00 pm



New in the menu

Goose from Bulgarian farm

DUCK LEGS WITH LIGHT ORANGE FLAVOR 350 g ...  15.90 lv.
Marinated in fresh orange juice, baked in the oven, served with vegetables stewed in cream and rosemary in freshly baked parlenka.

 DUCK LEGS WITH SAFFRON RICE 350g ...   14.90 lv.
Marinated with oregano and mustard, baked in the oven, served with a garnish of rice flavored with saffron, green beans sauteed with mustard seeds and garlic.

 DUCK MAGRE WITH SWEET POTATO 350 g ...   29.90 lv
Fried until golden magre in a pan with Worcestershire sauce, butter and rosemary, served with sweet potatoes fried in butter, flavored with garden herbs.
-----------------------------------------------

menu of the restaurant

Every day we roast whole lamb in classic wood-burning brick oven.

you can taste it in the menu as a lamb in saint George's way

Lamb in oven on Saint George’s way  450 gr  37.30 lv.
With pluck and rice or with rice with vegetables by your choice, served with green salad and milk sauce.

----------------------------------------------------

PILE V YAITZE (Chicken in clay egg)   2000 gr   69.00 lv.
A whole stuffed chicken with sausages and mushrooms – stewed in a big clay egg. Waiting time 180 minutes! We
serve it flambeed and it’s broken with your help.

Soups

Lamb soup with selected vegetables 400 gr  6.50 lv.

meals with pre order

Lamb in oven - stuffed with stewed rice  490.00 lv.

Small pig in oven - stuffed with sausage and beans  490.00 lv.

Turkey in oven - stuffed with bacon and sausages  190.00 lv.

MASTERS SALADS

Unashka salata – Hero’s salad    1600 gr...    28.00 lv.
Cucumbers, tomatoes, roasted peppers, onion, pickles, beans, chutney, aubergine puree, cheese paste, fresh and  buffalo cheese, olives and ham.

APPETIZERS FOR GOURMETS

Katak   150 gr...   5.50 lv.

Kiopoulu   150 gr...    5.20 lv.
An eggplant puree with pepper, tomatoes and garlic.

Fried zucchini with yogurt and garlic   200 gr...   6.40 lv.

TRADITIONAL BULGARIAN SALADS

Shopska   350 gr  6.30 lv.
Mixed fresh salad covered with grated cheese.

Selska salata   400 gr  8.40 lv.
Chopped in large pieces tomatoes, cucumbers, rousted peppers, onion and grated cheese.

Kalugerska salata   250 gr   5.80 lv.
Haricot beans, gherkin, chutney.

Sborianska salata   330 gr   7.30 lv.
Lettuce, radishes, , boiled egg, onion, olive oil.

Ovcharska salata   400 gr   7.60 lv.
Tomatoes, cucumbers, capsicum, onion, mushrooms, ham, boiled egg and cheese.

Belomorska salata   400 gr   9.90 lv.
Tuna fish fillet 160 gr, green salad, tomatoes, cucumbers, olives, onion, mayonese.

“Pecheni chushki”   200 gr  6.90 lv.
Roasted red peppers with garlic and dill.

Salata "Bulgare"   400 gr    8.80 lv.
Shop salad, hot pepper, zucchini, roast capsicum, aubergines pure, and buffalo cheese.

Vitaminozna salata 350 gr   7.40 lv.
Beetroot, cabbage, carrots, celery, tomatoes, lemon juice, olive oil, baked sеsamе.

Hajdushka salata 400 gr   11.90 lv.
Sliced, home made jerky and flat salami, mixed with roasted red pepper, red onion, feta cheese, boiled potatoes and egg.

Spinach salad with goat cheese and quinoa 350 gr  11.20 lv.
Fresh spinach, natural goat cheese, roasted pepper, boiled egg and quinoa with sauce dressing.

SAUSAGES

Dried pork fillet covered with savory  50 gr...  4.50 lv.

Jerky from pork fillet with sweet red pepper  50 gr...  4.50 lv.

Flat salaami from pork  50 gr...  3.50 lv.

Plate with assorted meat delicacies and cheeses  300 gr...  17.40 lv.

Cheeses

Fresh goat cheese  50 gr...  3.30 lv.

Cow's cheese  100 gr...  3.30 lv.

Yellow cheese, Sheep chesse  50 gr...  3.90 lv.

Blue cheese  50 gr...  3.30 lv.

MIXED MEATS

Nashenska sofra for two 780 gr...  37.60 lv.
Mixed grill for two from pork shashlik, lamb sausages, beef steaks, chicken fillets,served with saute potatoes and fresh salad.

Karnobatska meshana skara for two 1000 gr gr...  34.20 lv.
Мixed grill for two from chicken fillets. pork sausages, meatballs and fried lamb liver, garnished with saute potatoes and chutney.

Balkanska skara for four 2000 gr...  64.00 lv.
Skewers with grilled pork, pork chops, four kebapche , four meat balls - with garnish of stewed mushrooms and saute potatoes, served on a wooden plate.

Valche meze na koleloto for four 1600 gr...  72.00 lv.
Marinated veal, pork and chicken fillets on hot plate, served with fried potatoes, fresh salad, served on a wooden plate with three spicy sauces.

BULGARIAN DISHES FROM PORK

Djolan po mehandjiski  450 gr...  16.00 lv.
Whole stewed knuckle of pork with backed sauce on top and potatoes saute.

Pork ribs  450 gr gr...  16.90 lv.
Grilled on fire, garnished with home made fried potatoes.

Klopanitza Pork fillet on hot plate  300 gr...  17.90 lv.
Pork fillet with red pepper spice, garlic and lemon-pepper juice served on a copper pan.

Pork sausage - sudzuk  350 gr...  11.60 lv.
Grilled on a hot plate, garnished with potatoes saute and chutney.

Red peppers, stuffed with minced meat and rice  350 gr...  9.90 lv.

Bob v garne   450 gr...  12.20 lv.
Boiled bean served in a copper pot with sausage.

CHICKEN

Koprivshtenska sabia  550 gr...  21.60 lv.
Chopped chicken fillet, soft cheese and pepper with garnish of saute potatoes, fresh salad and chutney, served on wooden plate.

Chicken fillet  350 gr...  13.50 lv.
Chicken fillet with garnish of fried potatoes and salad from cabbage and carrots.

Vrachansko pile (Chicken with chily)  300 gr...  14.20 lv.
Chicken with tomato sauce, roasted red peppers, mushrooms and chilly with grated, boiled egg on top.

BEEF

Chorbadgiiska goshtavka  450 gr...  29.60 lv.
Marinated beef steaks with saute potatoes and seasonal garnish in carved wooden plate.

Veal with goos liver  330 gr...  27.90 lv.
Juicy beef fillet roasted on our embers in the company of fragrant goose liver flavored with fresh rosemary and served in potatoes stewed in cream baked with mozzarella

lamb

Karakachan mixed grill with lamb meats   450 gr...  18.90 lv.
Lamb cutlet, lamb sausage, lamb meatball and liver, grilled on a hot plate with garnish of home made fried potatoes.

Unboned gratin head of lamb in oven with fried onion, garlic and spices   14.40 lv.

Lamb in oven in Saint George's way   450 gr...  37.30 lv.
Unboned lamb meat from bulgarian lambs, baked in oven with vegetables, served with green salad and milk -garlic sauce.

Lamb cutlets   450 gr...  37.60 lv.
Four cutlets, grilled with garnish of rice with vegetables and green salad.

Lamb sausage   350 gr...  16.90 lv.
Home-made sausage-sudjuk from lamb meat by old Karakachan recipe and garnish of fried potatoes and chutney.

Lamb meatballs on fire   380 gr...  15.80 lv.
Three home-made meatballs from lamb meat with garnish of rice with vegetables and green salad.

Lamb delicacy   200 gr...  14.80 lv.
Roasted lamb brains and tongue- served with fried onion in a copper pan.

Lamb lever with onion and yogurt   250 gr...   9.20 lv.
Lamb pilaf with walnuts 350 gr 18.40 lv.
Pilaf with tender lamb according to a traditional recipe, prepared with onion with rice and egg, roasted walnuts, green garlic feathers, fresh mint, red tomato cubes and sprinkled with fragrant samardala.

fish

Trout on fire per  300 gr...  13.00 lv.

Salmon cutlet  300 gr........... 29.00 lv.
Served with stewed vegetables, olive oil.

VEGETABLE DISHEs

Hominy with white cheese, yellow cheese and spices  450 gr...  7.90 lv.

Gabrovska topenitza  300 gr...  6.70 lv.
Red peppers, fresh tomatoes, eggs and white cheese, with crispy slices of corn bread.

Patatnik  300 gr...  7.80 lv.
Gratin potatoes, butter, feta cheese, tomatoes and yellow cheese by old recipe.

Rice with porcini  300 gr...  14.80 lv.

Porcini stewed and slightly fried with butter 250 gr...  15.90 lv.

BREAD AND FRITTERS

Piece of home made bread  150 gr...  1.90 lv.

Parlenka - flat baked bread with or without garlic  120 gr...  2.90 lv.

Parlenka - by choice with white or yellow cheese  150 gr...  3.60 lv.

Parlenka with natural goat cheese  150 gr...  3.90 lv.

DESSERTS

Bufalo yoghurt in terrine with jam  180 gr...  4.90 lv.

Baklava  150 gr...  3.90 lv.

Home made ice cream with  150 gr...  3.90 lv.


Restaurant "Hadjidraganov's Cellars"
All rights reserved © 2015 - Website Design by LLiP.org