Hadjidraganov's Cellars Restaurant complex offering Bulgarian national cuisine and live folklore music in the center of Sofia. Unique atmosphere of an old cellar - all hand-made. For reservation:+359 898 775 936


Menu of Hadjidraganov's Cellars Restaurant

WE EXPECT YOU inside the restaurant oR outside in the GARDEN!

live music friday and saturday from 20:00 pm till 22:30 pm


menu of the restaurant

Every day we roast whole lamb in classic wood-burning brick oven.

you can taste it in the menu as a lamb in saint George's way

Lamb in oven on Saint George’s way  450 gr  37.30 lv.
With pluck and rice or with rice with vegetables by your choice, served with green salad and milk sauce.


PILE V YAITZE (Chicken in clay egg)   2000 gr   76.00 lv.
A whole stuffed chicken with sausages and mushrooms – stewed in a big clay egg. Waiting time 180 minutes! We
serve it flambeed and it’s broken with your help.


Lamb soup with selected vegetables 400 gr  7.60 lv.

meals with pre order

Lamb in oven - stuffed with stewed rice  490.00 lv.

Small pig in oven - stuffed with sausage and beans  490.00 lv.

Turkey in oven - stuffed with bacon and sausages  190.00 lv.


Unashka salata – Hero’s salad    1600 gr...    34.00 lv.
Cucumbers, tomatoes, roasted peppers, onion, pickles, beans, chutney, aubergine puree, cheese paste, fresh and  buffalo cheese, olives and ham.


Katak   150 gr...   6.50 lv.

Kiopoulu   150 gr...  
  6.20 lv.
An eggplant puree with pepper, tomatoes and garlic.

Fried zucchini with yogurt and garlic   200 gr...  
7.80 lv.
Salmon appetizer 180 gr...   9.80 lv.
smoked salmon, goat cheese mousse, guacamole, kiopoulu and crispy bread


Shopska   350 gr
  7.90 lv.
Mixed fresh salad covered with grated cheese.

Selska salata   400 gr  8.90 lv.
Chopped in large pieces tomatoes, cucumbers, rousted peppers, onion and grated cheese.

Kalugerska salata   250 gr   6.80 lv.
Haricot beans, gherkin, chutney.

Sborianska salata   330 gr   7.80 lv.
Lettuce, radishes, , boiled egg, onion, olive oil.

Ovcharska salata   400 gr   9.30 lv.
Tomatoes, cucumbers, capsicum, onion, mushrooms, ham, boiled egg and cheese.

Belomorska salata   400 gr   12.30 lv.
Tuna fish fillet 160 gr, green salad, tomatoes, cucumbers, olives, onion, mayonese.

“Pecheni chushki”   200 gr  7.80 lv.
Roasted red peppers with garlic and dill.

Salata "Bulgare"   400 gr   10.70 lv.
Shop salad, hot pepper, zucchini, roast capsicum, aubergines pure, and buffalo cheese.

Vitaminozna salata 350 gr   7.90 lv.
Beetroot, cabbage, carrots, celery, tomatoes, lemon juice, olive oil, baked sеsamе.

Hajdushka salata 400 gr   12.90 lv.
Sliced, home made jerky and flat salami, mixed with roasted red pepper, red onion, feta cheese, boiled potatoes and egg.

Salad with smoked salmon, green salaad and guacamole 350 gr  13.50 lv.
salmon, guacamole, lettuce, finely chopped fresh onion, fresh red pepper, cucumber, pumpkin seeds and lemon.
Salad with red tomatoes and mousse from natural goat cheese   400 gr  11.90 lv.
mousse from natural goat cheese, pink tomatoes, basil, sesame and olive oil.


Jerky from pork fillet with sweet red pepper  50 gr...  4.90 lv.

Flat salaami from pork  50 gr...  3.90 lv.

Plate with assorted meat delicacies and cheeses  300 gr...  20.90 lv.


Goat cheese mousse  50 gr...  3.30 lv.

Cow's cheese  100 gr...  3.30 lv.

Yellow cheese, Sheep chesse  50 gr...  3.90 lv.


Nashenska sofra for two 780 gr...  48.90 lv.
Mixed grill for two from pork shashlik, lamb sausages, beef steaks, chicken fillets,served with saute potatoes and fresh salad.

Karnobatska meshana skara for two 1000 gr gr...  39.90 lv.
Мixed grill for two from chicken fillets. pork sausages, meatballs and fried lamb liver, garnished with saute potatoes and chutney.

Balkanska skara for four 2000 gr...  72.00 lv.
Skewers with grilled pork, pork chops, four kebapche , four meat balls - with garnish of stewed mushrooms and saute potatoes, served on a wooden plate.

Valche meze na koleloto for four 1600 gr...  80.00 lv.
Marinated veal, pork and chicken fillets on hot plate, served with fried potatoes, fresh salad, served on a wooden plate with three spicy sauces.


Djolan po mehandjiski  500 gr...  17.70 lv.
Whole stewed knuckle of pork with backed sauce on top and potatoes saute.

Pork ribs  450 gr gr...  17.80 lv.
Grilled on fire, garnished with home made fried potatoes.

Pork sausage - sudzuk  350 gr...  14.50 lv.
Grilled on a hot plate, garnished with potatoes saute and chutney.

Bob v garne   450 gr...  12.90 lv.

Boiled bean served in a copper pot with sausage.


Koprivshtenska sabia  550 gr...  22.80 lv.

Chopped chicken fillet, soft cheese and pepper with garnish of saute potatoes, fresh salad and chutney, served on wooden plate.

Chicken fillet  350 gr...  14.70 lv.
Chicken fillet with garnish of fried potatoes and salad from cabbage and carrots.


Chorbadgiiska goshtavka  450 gr...  29.90 lv.
Marinated beef steaks with saute potatoes and seasonal garnish in carved wooden plate.

Veal with goos liver  330 gr...  37.90 lv.
Juicy beef fillet roasted on our embers in the company of fragrant goose liver flavored with fresh rosemary and served in potatoes stewed in cream baked with mozzarella


Karakachan mixed grill with lamb meats   450 gr...  25.90 lv.

Lamb cutlet, lamb sausage, lamb meatball and liver, grilled on a hot plate with garnish of home made fried potatoes.

Unboned gratin head of lamb in oven with fried onion, garlic and spices   15.90 lv.

Lamb in oven in Saint George's way   450 gr...  37.30 lv.
Unboned lamb meat from bulgarian lambs, baked in oven with vegetables, served with green salad and milk -garlic sauce.

Lamb cutlets   450 gr...  37.60 lv.
Four cutlets, grilled with garnish of rice with vegetables and green salad.

Lamb sausage   350 gr...  17.70 lv.
Home-made sausage-sudjuk from lamb meat by old Karakachan recipe and garnish of fried potatoes and chutney.

Lamb meatballs on fire   380 gr...  17.90 lv.
Three home-made meatballs from lamb meat with garnish of rice with vegetables and green salad.

Lamb delicacy   200 gr...  16.30 lv.
Roasted lamb brains and tongue- served with fried onion in a copper pan.

Lamb lever with onion and yogurt   250 gr...   9.20 lv.
Lamb pilaf with walnuts 350 gr 19.40 lv.
Pilaf with tender lamb according to a traditional recipe, prepared with onion with rice and egg, roasted walnuts, green garlic feathers, fresh mint, red tomato cubes and sprinkled with fragrant samardala.


Trout on fire per  300 gr...  13.00 lv.

Salmon cutlet  300 gr........... 29.90 lv.
Served with stewed vegetables, olive oil.


Hominy with white cheese, yellow cheese and spices  450 gr...  8.80 lv.

Gabrovska topenitza  300 gr...  9.60 lv.
Red peppers, fresh tomatoes, eggs and white cheese, with crispy slices of corn bread.

Patatnik  300 gr...  9.30 lv.
Gratin potatoes, butter, feta cheese, tomatoes and yellow cheese by old recipe.


Piece of home made bread  150 gr...  2.20 lv.

Parlenka - flat baked bread with or without garlic  120 gr...  3.50 lv.

Parlenka - by choice with white or yellow cheese  150 gr...  4.20 lv.


Bufalo yoghurt in terrine with jam  180 gr...  5.30 lv.

Baklava  150 gr...  4.30 lv.

Home made ice cream with  150 gr...  3.90 lv.
Deli cake with mascarpone 160 gr ... 7.70 lv