Hadjidraganov's Cellars Restaurant complex offering Bulgarian national cuisine and live folklore music in the center of Sofia. Unique atmosphere of an old cellar - all hand-made. For reservation:+359 898 775 936

Croquettes from potatoes with breaded spinach

You can try the dish between 8 and 22 February 2016

08/02/2016 | Published in Special recipes - bygone

Croquettes from potatoes with breaded spinach

Boiled potatoes are mixed with butter, scrambled egg and yolk, salt and nutmeg. Formed croquettes are wallowed in yolk and breading and then are fried. The meal is served with breaded spinach.